Seriously though, I’m about to set up on a corner with a sign “WILL WORK FOR CRAWFISH.” I mean, I live in this town because I love seafood, long summers and the lack of judgement concerning the ability to get drunk in public. If I can’t have all of them, …
Read More »Foodie Fridays: The Sammich – More Than Just an Awesome Name
Every po-boy is a sandwich, but not every sandwich is a po’ boy.
Read More »Foodie Fridays: Damn Good Mexican at Panchita’s
Panchita’s: it’s just so damn good. Even if you don't get the margaritas.
Read More »Why NOLA is Make or Break for Chefs
As per usual, my friends and I were stuffing our faces with the city’s finest when the conversation turned to the city’s great culinary scene. We argued over favorite restaurants, favorite recipes, best chefs and we all had different answers. Maybe we’ve just been spoiled all our lives but we …
Read More »Foodie Friday: Cowbell on Oak
Seriously, if you don't try a burger from here at least once, you're a failure.
Read More »Foodie Fridays: You Knead to Taste Breads on Oak
Breads on Oak has a massive selection of breads, and a good variety of complimentary foods.
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